For enhanced flavor, consider marinating the vegetables with the herbs, garlic, oil, wine, and vinegar for at least 30 minutes before air frying. Adjust the cooking time depending on the size of your vegetable cubes and the power of your air fryer. You're looking for tender-crisp perfection. Serve this ratatouille as a delightful side dish or as a vibrant topping for grilled bread or pasta.
Air-Fried Ratatouille, Italian-Style
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PREP TIME25 mins
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COOK TIME25 mins
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TOTAL TIME55 mins
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SERVING4 People
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VIEWS12
Experience the rustic charm of ratatouille, elevated by the magic of air frying. This Italian-inspired rendition combines the freshest vegetables with aromatic herbs, resulting in a vibrant and wholesome side dish that's both quick and incredibly satisfying. The air fryer ensures a delightful texture, avoiding any sogginess while using minimal oil.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Fiber3 g
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Protein2 g
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Saturated Fat1 g
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Sodium48 mg
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Sugar5 g
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Fat4 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat an air fryer to 400 degrees F (200 degrees C). (2 minutes)
02
StepIn a large bowl, combine the eggplant, zucchini, tomato, bell peppers, and onion. Add the diced cayenne pepper, chopped basil and oregano, and crushed garlic. Season generously with salt and pepper. Toss well to ensure even distribution of herbs and spices.
03
StepDrizzle the olive oil, white wine, and vinegar over the vegetables. Mix thoroughly, coating all the ingredients evenly. (3 minutes)
04
StepTransfer the vegetable mixture into a baking dish suitable for your air fryer. Carefully place the dish into the air fryer basket. (2 minutes)
05
StepCook for 8 minutes. Remove the baking dish and stir the vegetables gently. Cook for another 8 minutes. (16 minutes)
06
StepStir again and continue cooking until the vegetables are tender, stirring every 5 minutes, approximately 10 to 15 minutes more. (15 minutes)
07
StepTurn off the air fryer but leave the dish inside for a final rest of 5 minutes before serving. This allows the flavors to meld beautifully. (5 minutes)
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RECIPE REVIEWS
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Lowell Hermann
Jun 26, 2025My kids even liked this! A great way to get them to eat their vegetables.
Burley Bode
Jun 17, 2025I’ve always struggled to make ratatouille, but this recipe made it simple and delicious!
Marian Okon
Jun 12, 2025Using the air fryer makes this so much healthier than frying!
Ayana Vandervort
Jun 12, 2025I loved how easy and quick this ratatouille was to make in the air fryer. It's a great way to get a healthy side dish on the table in no time.
Makenna Fisher
Jun 11, 2025This recipe is amazing! The vegetables came out perfectly cooked and the flavors were so vibrant.
Jeremie Gorczany
Jun 6, 2025The balsamic vinegar adds a lovely tanginess to the dish. I'll definitely be making this again!
Demarcus Olsonrussel
May 27, 2025I added some mushrooms and it turned out great! Thanks for the easy recipe.
Lucius Little
May 18, 2025I found that my vegetables were not quite tender after the recommended time, so I added another 5 minutes. Keep an eye on it!