For a richer chocolate flavor, use dark chocolate chips instead of milk chocolate chips. If you don't have vegetable shortening, you can substitute it with softened butter. Make sure the brownies are completely cooled before adding the topping to prevent it from melting. For cleaner cuts, chill the brownies for a longer period of time before cutting.
Edgardo Sawayn
May 21, 2025I added a sprinkle of sea salt on top of the peanut butter layer and it was a game changer!
Junior Gleichnerherman
Mar 16, 2025I tried this recipe with gluten-free flour, and it worked great! So it's a good option for those with dietary restrictions.
Dorris Brakus
Feb 5, 2025The recipe was easy to follow, and the brownies turned out perfectly. I will definitely be making these again!
Valentin Mccullough
Jan 3, 2025I made these for a potluck and they were a huge hit! Everyone loved the chilled aspect, especially on a warm day.
Keshaun Gislason
Dec 9, 2024These brownies are amazing! The peanut butter topping is the perfect complement to the rich chocolate brownie.