For a deeper flavor, consider adding a clove of minced garlic and a teaspoon of Dijon mustard to the marinade. If you don't have an outdoor grill, these pork chops can also be cooked in a grill pan on the stovetop or broiled in the oven. To prevent the brown sugar from burning on the grill, make sure your grill isn't too hot and keep a close eye on the chops while they're cooking.
Nash Gerlach
Jan 21, 2025This recipe is a winner! The marinade is the perfect balance of sweet and savory.
Alfred Koepp
Jun 29, 2023I marinated the pork chops overnight, and they were incredibly tender and flavorful. Definitely a keeper!
Norbert Mraz
May 3, 2023My family loved these pork chops! The rosemary flavor is fantastic.