For a richer flavor, add a pinch of cinnamon or nutmeg to the berry mixture. If the crust edges are browning too quickly, cover them with foil or use a pie shield. Marionberries can be substituted with other types of blackberries if needed. For best results, use chilled pie crust.
Northwest Marionberry Pie
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PREP TIME10 mins
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COOK TIME55 mins
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TOTAL TIME2 hrs 5 mins
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SERVING8 People
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VIEWS33
Indulge in the exquisite taste of the Northwest with this Marionberry Pie, a celebration of the region's prized blackberry hybrid. Its sweet and slightly tart flavor, encased in a flaky crust, is a true taste of the Pacific Northwest.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate60 g
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Fiber6 g
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Protein5 g
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Saturated Fat4 g
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Sodium259 mg
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Sugar26 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 450 degrees F (230 degrees C). (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, gently combine the marionberries, ¾ cup sugar, flour, and lemon juice. Mix until the berries are lightly coated. (5 minutes)
03 Step
Recipe View 5 mins Line a 9-inch pie plate with one of the pie crusts. Pour the marionberry filling into the crust. Top with the second crust. Crimp the edges to seal. Brush the top crust lightly with water and sprinkle evenly with the remaining 2 teaspoons of sugar. Cut 4 to 8 slits in the top crust to allow steam to escape. (15 minutes)
04 Step
Recipe View 10 mins Bake in the preheated oven for 10 minutes. Then, reduce the oven temperature to 350 degrees F (175 degrees C) and continue baking for 45 to 50 minutes, or until the crust is golden brown and the filling is bubbling. (60 minutes)
05 Step
Recipe View 1 hrs Let the pie cool completely on a wire rack before serving, approximately 1 hour. This allows the filling to set properly. (60 minutes)
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RECIPE REVIEWS
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Hope Damore
May 16, 2025I've never baked a pie before, but this recipe made it seem so simple. My family loved it!
Josiane Gusikowski
May 6, 2025Easy to follow recipe, and the pie turned out beautifully. Will definitely make again!
Quinton Huels
Jan 19, 2025This pie was amazing! The marionberries were so flavorful, and the crust was perfectly flaky.
Berniece Balistreri
Jan 6, 2025I added a scoop of vanilla ice cream on top, and it was heavenly!