For a tangier flavor, try adding a squeeze of fresh lemon juice or a dash of Dijon mustard. If you don't have pecans, walnuts or almonds can be used as a substitute. Serve on a bed of crisp lettuce, in a sandwich, or with crackers for a delightful and refreshing meal. To make this salad ahead of time, prepare as directed but hold off on adding the apples until just before serving to prevent browning.
Willie Hegmann
Jun 26, 2025So easy to make and perfect for meal prepping.
Albin Moen
Apr 17, 2025The instructions were clear and easy to follow, even for a beginner like me.
Kelsie Schaden
Feb 16, 2025I used Greek yogurt instead of mayo to lighten it up, and it was still delicious.
Benedict Weimann
Nov 7, 2024I added a pinch of cayenne pepper for a little kick - amazing!
Reuben Kassulke
May 13, 2024The lemon juice tip is a must! It really brightens up the flavors.
Mohamed Cremin
Apr 17, 2024The apple and pecan combination is genius. My kids actually ate it without complaining!
Curtis Hermann
Jan 2, 2024This has become my go-to tuna salad recipe. Thank you!
Ceasar Marquardt
Dec 16, 2023This recipe is a game-changer! I never thought tuna salad could be so elegant.