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Total 90 Recipes
Slow Cooked Teriyaki Venison
Transform tough venison into a melt-in-your-mouth delicacy with this slow-cooked teriyaki masterpiece. The sweet and savory glaze penetrates every fiber, creating a roast that's unbelievably tender and bursting with flavor.
Slow Cooked Venison
Transform tough venison into a melt-in-your-mouth masterpiece with this simple slow cooker recipe. Infused with savory and smoky flavors, this dish is perfect for a hearty and satisfying meal.
Roast Duck with Apple Dressing
Indulge in the exquisite flavors of our Roast Duck with Apple Dressing, a symphony of savory duck and sweet, aromatic apples, celery, and onion. A culinary masterpiece perfect for special occasions or a comforting family feast.
Venison with Sherry-Mushroom Sauce
Tender venison medallions, pan-seared to perfection, are draped in a luscious sherry-mushroom sauce. This dish transforms humble game into an elegant and unforgettable culinary experience, ideal for special occasions or when you simply crave a touch of luxury.
Venison Tips and Rice
Transform humble venison into a comforting and flavorful dish! Tender venison tips mingle with perfectly cooked rice, vibrant bell peppers, and sweet onion, creating a symphony of textures and tastes that will have everyone asking for seconds.
Pan-Seared Duck Breast with Blueberry Sauce
Indulge in this culinary masterpiece: succulent pan-seared duck breast, crowned with a vibrant blueberry sauce, rests upon a bed of sautéed bok choy, earthy wild mushrooms, crispy pancetta, and fragrant shallots. Accompanied by roasted rosemary-thyme potatoes, this dish is an symphony of flavors and textures.
Duck a l'Orange
Rediscover the allure of Duck a l'Orange, a timeless classic reborn! Tender duck breasts are pan-seared to perfection, boasting crispy skin and a succulent interior, all enrobed in a vibrant, tangy orange sauce. This simplified version delivers the exquisite flavors of the traditional dish in a fraction of the time.
Mexican Venison Skillet
Embrace the rustic charm of the Southwest with this effortless one-skillet wonder! Ground venison dances with vibrant kidney beans, juicy tomatoes, and sweet corn, all harmonized by a fragrant Spanish rice blend. A culinary adventure that's both quick and comforting, perfect for introducing even the most discerning palates to the rich flavors of venison.
Johnny Marzzetti with Ground Venison
A hearty and comforting casserole, reminiscent of mid-century family dinners, featuring savory ground venison enveloped in a rich tomato sauce and blanketed with melted cheddar cheese. A delightful twist on a classic, perfect for a cozy night in.
Slow Roasted Rabbit
Experience the delicate, savory flavors of slow-roasted rabbit, a rustic delicacy perfect for a comforting and memorable meal. Served with fluffy rice and crusty homemade bread, this dish is sure to impress.
Venison Schnitzel
A taste of the hunt, transformed into a delicate and savory indulgence. Thinly pounded venison, crisply coated and kissed with lemon, evokes memories of hearty meals shared after a successful day in the field. This is rustic elegance on a plate.
Venison Pot Roast and Gravy
Transform tougher cuts of venison into a succulent, melt-in-your-mouth pot roast, bathed in a rich and savory gravy. This simplified method delivers maximum flavor with minimal effort, making it perfect for a weeknight dinner or a comforting weekend meal.
Venison Tenderloin Bites
Tender bites of venison, cloaked in a golden, herbed crust, offering a symphony of textures and flavors. Served over a bed of peppery arugula and brightened with a squeeze of fresh lemon, these bites are an elegant appetizer or a light, satisfying meal.
Slow Cooker Venison Stroganoff Meal
Savor the rich, earthy flavors of tender venison, slow-cooked to perfection in a creamy, comforting sauce. This Crock-Pot stroganoff is an effortless delight that transforms simple ingredients into a gourmet experience.
Grilled Bison Burgers
Indulge in the robust flavors of the American West with these lean and luscious grilled bison burgers. A healthier alternative to beef, bison offers a rich, slightly sweet taste that's perfectly complemented by your favorite toppings. Prepare for a gourmet burger experience that's both satisfying and guilt-free!
Steak N Gravy
A hearty and comforting dish featuring tender venison steaks simmered in a rich, savory gravy. Perfect for a family meal or a cozy night in, this recipe can be customized with or without mushrooms to suit your taste. Serve over rice or mashed potatoes for a truly satisfying experience.
Venison Cheddar Jalapeño Summer Sausage
Infuse your summer gatherings with a fiery twist! This venison sausage, studded with sharp cheddar and piquant jalapeños, delivers a flavorful punch that's guaranteed to ignite your taste buds. Perfect for adventurous palates and unforgettable feasts.
Grilled Wild Duck Breast
Transform humble wild duck breast into a succulent, steak-like sensation with this quick and flavorful marinade. Perfect for a weeknight treat or an elegant addition to a rustic feast. Don't let those precious breasts go to waste – this recipe ensures they're the star of the show!
Fried Venison Backstrap
Experience the ultimate in wild game cuisine with this recipe for Fried Venison Backstrap. Thinly sliced, tender venison is transformed into a crispy, golden delight with a savory breading that will tantalize your taste buds. A true celebration of flavor and texture!
Slow Cooker Barbecue Goose Sandwich
Transform humble goose breast into a tender, barbecue-infused delight with this slow-cooker masterpiece. The low and slow method ensures the meat becomes incredibly succulent, perfect for piling high on your favorite sandwich rolls. Get ready for a flavor explosion!