Amazing Slow Cooker Orange Chicken

Amazing Slow Cooker Orange Chicken
  • PREP TIME
    15 mins
  • COOK TIME
    2 hrs 15 mins
  • TOTAL TIME
    2 hrs 30 mins
  • SERVING
    4 People
  • VIEWS
    245

Tender, flavorful chicken infused with a bright citrus essence, slow-cooked to perfection for an effortless and delightful meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    23 g
  • Cholesterol
    78 mg
  • Fiber
    0 g
  • Protein
    30 g
  • Saturated Fat
    4 g
  • Sodium
    824 mg
  • Sugar
    12 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Heat the vegetable shortening in a skillet over medium-high heat. (2 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a bowl, whisk together the flour, condensed cream of chicken soup, seasoned salt, pepper, and salt. (3 minutes)

Image Step 03
03 Step

Recipe View 5 mins Dredge the chicken breasts in the flour mixture, ensuring they are evenly coated. (5 minutes)

Image Step 04
04 Step

Recipe View 10 mins Fry the coated chicken in the hot skillet until golden brown on all sides. This step adds depth of flavor to the final dish. (8-10 minutes)

Image Step 05
05 Step

Recipe View 1 mins Transfer the browned chicken to your slow cooker.

Image Step 06
06 Step

Recipe View 2 mins In a separate bowl, combine the chicken broth, brown sugar, and frozen orange juice concentrate. Whisk until the sugar is dissolved and the mixture is well combined. (2 minutes)

Image Step 07
07 Step

Recipe View 1 mins Pour the orange-infused broth over the chicken in the slow cooker.

Image Step 08
08 Step

Recipe View 2 hrs 30 mins Cover the slow cooker and cook on Low for 2-3 hours, or on High for 1-2 hours, or until the chicken is cooked through and tender. (120-180 minutes on Low, or 60-120 minutes on High)

For a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water. Stir this slurry into the slow cooker during the last 30 minutes of cooking.
Serve over rice, quinoa, or noodles for a complete meal.
Garnish with chopped green onions or sesame seeds for added visual appeal and flavor.
Feel free to add a pinch of red pepper flakes for a touch of heat.

Ernestine Blanda

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.7/ 5 ( 81 Ratings)
Total Reviews: (5)
  • Colton Considine

    I doubled the recipe and froze half for later. Worked perfectly!

  • Francisco Hansen

    I added a little ginger to the sauce, and it was amazing!

  • Ofelia Hodkiewicz

    My family loves this! The chicken is so tender, and the sauce is perfect over rice.

  • Sabrina Huel

    This recipe is a lifesaver on busy weeknights! The orange flavor is subtle but delicious.

  • Derick Bergstrom

    Easy to follow and tastes great!

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