For an even more intense garlic flavor, consider using roasted garlic in the marinade. If you don't have an outdoor grill, you can also cook the pork chops in a grill pan on the stovetop or bake them in a preheated oven at 375°F (190°C) for about 20-25 minutes, or until cooked through. Serve these tangy pork chops with your favorite sides, such as grilled vegetables, mashed potatoes, or a fresh salad.
Coleman Prosacco
May 17, 2025The marinade is magic! My family loved these pork chops, even my picky eaters.
Grayce Zulauf
Dec 21, 2024I was skeptical about the lemon juice, but it really tenderized the pork and added a wonderful tang!
Dixie Green
Mar 21, 2024This is my new go-to recipe for pork chops. So easy and delicious!