CHOOSE CATEGORY
Author Name
Order by
BY POPULAR
BY INFO
Total 969 Recipes
Quick Lobster Bisque
Indulge in the luxurious flavors of the sea with this surprisingly simple lobster bisque. Its rich, creamy texture and delicate balance of seasonings will transport you to a seaside bistro. Feel free to adjust the spices to your preference and tailor the bisque to your liking.
Broiled Salmon with Lemon and Dill
Experience the pure, unadulterated flavor of salmon in this simple yet elegant broiled dish. The bright citrus notes of lemon and the herbaceous aroma of dill perfectly complement the rich, flaky fish, creating a symphony of flavors that will tantalize your taste buds.
Marci's Noyo Harbor Pan Roast
Evoking the fresh, briny essence of the coast, this vibrant pan roast is a celebration of the sea's bounty. Tender white fish and succulent shellfish mingle in a creamy, subtly spiced broth, creating a dish that's both comforting and invigorating.
Easy Fried Salmon
Savor the simplicity of perfectly pan-fried salmon, where crispy skin meets a tender, flaky interior. Elevate your weeknight dinner with this quick and effortlessly elegant dish.
Baked Pompano
Delight in this exquisitely baked pompano, a dish where the fish practically melts in your mouth. Infused with a symphony of Asian-inspired flavors, it's an unforgettable culinary experience.
Panko-Crusted Air Fryer Mahi Mahi
Experience the ease and delight of perfectly cooked mahi mahi with a golden, crispy panko crust, all achieved in your air fryer. This quick and healthy dish delivers flaky, flavorful fish with a satisfying crunch, ready to elevate your weeknight dinners.
Cape Malay Pickled Fish
Transport yourself to the vibrant streets of Cape Town with this exquisitely spiced pickled fish. Flaky cod is infused with the warmth of curry and the tang of red wine vinegar, creating a symphony of flavors that dance on your palate. Perfect served with warm bread, this dish is a celebration of South African culinary heritage.
Deep-Fried Tilapia
Crispy, golden, and utterly irresistible, this Deep-Fried Tilapia recipe brings the beloved tradition of the Friday Fish Fry right to your kitchen. Delicate tilapia fillets are transformed into a delectable treat with a perfectly seasoned, crunchy coating. Prepare to be amazed by the simplicity and incredible flavor!
Tuna and Peas
Elevate your quick brunch with this comforting tuna and peas dish, featuring a creamy mushroom base. Served over toasted brioche or fluffy rice, it's a delightful way to start the day.
Air-Fried Crispy Fish Po' Boys with Chipotle Slaw
Experience the vibrant flavors of New Orleans with these delectable 'po-boy' sandwiches! Crispy, air-fried white fish meets a zesty chipotle coleslaw, all nestled in toasted hoagie rolls for a truly unforgettable lunch or dinner.
Island-Style Sardines and Rice
Experience the vibrant flavors of the Caribbean with this quick and satisfying dish. Flaky sardines, infused with aromatic spices and rich tomato, create a delightful topping for fluffy white rice – a true taste of island life.
Halibut Fish Tacos
Embark on a culinary journey with these vibrant Halibut Fish Tacos. Flaky, grilled halibut infused with zesty lime and a hint of spice, nestled in warm corn tortillas and topped with cool cabbage, creamy avocado, and a fiery pepper Jack cheese. A symphony of flavors and textures that will transport you to a sun-kissed beach.
Smoked Steelhead Trout (Salmon)
Delicate steelhead trout, imbued with the smoky essence of alder wood, kissed with rosemary and garlic. An overnight marinade and precise smoking create a melt-in-your-mouth experience.
Fresh Salmon Medallions
Transform humble salmon tail into elegant medallions with this surprisingly simple recipe. A touch of cayenne and lemon brightens the rich flavor, creating a dish perfect for a light lunch or sophisticated starter.
Easy Salmon Patties
Delight in these crispy, light salmon patties—a healthier twist on a beloved classic. Perfect as a quick lunch, light dinner, or elegant appetizer, these patties are sure to impress with their delicate flavor and satisfying crunch.
Fisherman's Stew
Embark on a culinary voyage with this Fisherman's Stew, a symphony of the sea that captures the essence of coastal flavors. This recipe celebrates the ocean's bounty, transforming simple ingredients into an elegant and satisfying meal.
Manuela's Fish Cakes
Delicate flakes of salmon and halibut meld with creamy mashed potatoes, infused with warm nutmeg and a hint of Worcestershire. These golden-fried cakes are a symphony of textures and flavors, a comforting indulgence worth every moment in the kitchen.
Pan-Fried Tilapia
Delicate tilapia fillets, infused with aromatic garlic, Cajun spices, and herbs, pan-seared to golden perfection. A quick and flavorful weeknight delight!
Fire and Ice Smoked Salmon
Experience a thrilling contrast with this Fire and Ice Smoked Salmon. The initial fiery kick of red pepper mellows into a cool, refreshing mint finish, all while the alder smoke infuses the salmon with a deep, rich flavor.
Marinated Red Peppers
Transform vibrant red bell peppers into a culinary delight with this sweet, savory, and tangy marinade. Perfect as a colorful addition to antipasto platters, a zesty salad component, or a unique condiment.
