CHOOSE CATEGORY
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Total 134 Recipes
Overnight-Marinated Flank Steak
Transform an ordinary flank steak into a flavor-packed masterpiece with this simple overnight marinade. The result is a tender, juicy, and intensely savory steak perfect for grilling.
Steak Mix-Up
Transform ordinary sirloin into an extraordinary culinary experience! This vibrant dish features tender strips of beef, a medley of colorful vegetables, and a luscious creamy sauce, perfect for serving over a bed of fluffy rice or your favorite grain.
Garlic Steak with Garlic
For true garlic aficionados, this dish elevates the humble steak to a symphony of garlicky goodness. Succulent New York strip steaks are marinated in a potent garlic mixture and crowned with a luscious garlic confit, creating an unforgettable flavor experience.
Flank Steak Marinade
Unlock the secrets to a truly unforgettable flank steak with this time-honored marinade. Crafted to perfection, it infuses the beef with a symphony of savory and sweet notes, ensuring every bite is tender, juicy, and bursting with flavor. Prepare to be amazed as this simple yet elegant marinade transforms your flank steak into a culinary masterpiece.
Surf and Turf
Indulge in the ultimate culinary delight with our Surf and Turf – a symphony of flavors featuring succulent, marinated shrimp and perfectly seared filet mignon. This restaurant-quality dish is surprisingly simple to prepare, making it ideal for a special occasion or an elegant dinner for two.
Miso-Glazed Skirt Steak
Unleash umami fireworks with this Miso-Glazed Skirt Steak! The vibrant miso marinade transforms a humble cut into a flavor-packed sensation, perfect for a quick weeknight dinner or a memorable barbecue centerpiece.
Spicy Flat Iron Steak Rub
Elevate your flat iron steak with this vibrant, Southwest-inspired rub. A symphony of smoky and sweet spices creates a delectable crust, perfect for grilling, pan-searing, or broiling. Top with creamy avocado slices for the ultimate culinary experience.
Marsala Marinated Skirt Steak
Infuse your skirt steak with the rich, subtly sweet notes of Marsala wine, creating a culinary experience that's both quick and unforgettable. This marinade transforms a simple cut of meat into a tender, flavorful masterpiece, perfect for grilling.
Eye of Round Steak and Ketchup
Relive a classic comfort food experience! Tender rounds of steak, embraced by a luscious ketchup and onion gravy, create the perfect accompaniment to creamy mashed potatoes. This dish is a heartwarming embrace in every bite.
Whiskey Steak
Indulge in the rich and savory experience of Whiskey Steak. Pan-seared to perfection, this dish features a luscious whiskey sauce infused with the tangy zest of mustard, the sweetness of brown sugar, and the aromatic touch of rosemary, finished with crispy bacon.
Baked Round Steak in Barbeque Sauce
Savor the comforting flavors of tender round steak, slow-baked in a zesty and irresistible homemade barbecue sauce. This recipe brings a touch of rustic charm to your table.
Spicy Flank Steak
Ignite your taste buds with this vibrant Spicy Flank Steak, a symphony of warm spices coating tender strips of beef. The optional Ranch dressing adds a cool, creamy counterpoint to the fiery blend, creating a truly unforgettable culinary experience.
Manhattan Filet with Pan Sauce Bordelaise
Transform humble New York strip steaks into succulent filets mignon, complemented by a rich, faux-bordelaise pan sauce crafted from the steak trimmings. A delightful way to elevate your steak dinner!
Roasted Garlic Flat Iron Steak
Unleash the intoxicating aroma and sublime flavor of roasted garlic with this melt-in-your-mouth flat iron steak recipe. Each bite is a symphony of savory goodness, promising a culinary experience that will leave you craving more.
Steaks With Roquefort Sauce
Elevate your steak night with a decadent Roquefort sauce. This bold and creamy sauce, infused with brandy and the distinctive flavor of Roquefort cheese, transforms simple sirloin steaks into a restaurant-worthy indulgence. A touch of fresh parsley adds a vibrant finish.
Grilled or Fried Skirt Steak
Unlock the full potential of budget-friendly skirt steak with this recipe. Whether grilled to smoky perfection or pan-seared for a delightful crust, this cut transforms into a succulent and flavorful centerpiece. Paired with a creamy blue cheese dressing, it's an unforgettable experience.
Teri Tips
Savor the succulent bliss of Teri Tips, where tender steak morsels meet a symphony of savory-sweet teriyaki flavors. Elevate your appetizer game with the melt-in-your-mouth texture of filet mignon, perfectly complemented by crusty bread and a flurry of fresh green onions.
New York Strip Chicago Style
Experience the bold flavors of a perfectly grilled New York Strip, enhanced with a tantalizingly sweet and savory glaze. This Chicago-style preparation elevates a classic steak to new heights of deliciousness, creating a memorable culinary experience.
Whiskey-Marinated Steak
Embark on a culinary adventure with this Whiskey-Marinated Steak recipe. Inspired by the unforgettable flavors of a beloved restaurant, this recipe brings a symphony of sweet, savory, and smoky notes to your grill. Prepare for a steak experience that's both familiar and extraordinary.
Teriyaki Steak
Succulent skirt steak, infused with the vibrant flavors of teriyaki and garlic, emerges from a simple marinade transformed into a culinary delight. A quick sear under the broiler or on the grill delivers a symphony of sweet and savory in every bite.